Dioscorea paniculata Family: Dioscoreaceae
Uses:
- Abdominal and intestinal cramping
- Liver problems and gall stones
- Menstrual cramps
- Arthritic and rheumatic pains
Dosage: 1-2 tsp dried root simmered in 1C boiling water for 10-15mins drink 3 times daily; 15-30 drops tincture taken 3 times daily
Parts Used: Root
Range: Native to North America, grows in US zones 5-9
Habitat & Growing Conditions: Likes moist, swampy areas soil in full sun to partial shade
Traditional Chinese Medicine Flavors: Sweet, bitter, warm
Properties:
Key Constituents:
Try the following products that include this potent root:
Sources:
The Way of Herbs, Michael Tierra p207
The New Holistic Herbal, David Hoffmann p241
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any diseases. If you are under the care of a health care provider and/or taking prescription medication, check with your health care provider before taking any herbal supplement.