Basil

Ocimum basilicum  Family: Lamiaceae

 

Overview

Basil is a tropical herb native to Asia, now cultivated widely in warm climates for both its culinary and spiritual applications. Highly valued in traditional folk practices, it is known for its digestive benefits and powerful cleansing energy.

Traditional Uses:

• Stomach cramping
• Nausea
• Used topically, insect bites and stings

Spritual Uses:

• Cleansing
• Protection

Caution:

None

Parts Used:

Leaf and flower

Applications:

1-2 tsp herb infused 1C boiling water  or 1oz dried herb for 1 pint of water, 1 Cup tea three times daily; 15-30 drops tincture up to three times daily

Spiritual Uses:

Use in spiritual baths, floor washes, in an incense blend, or use in a mojo bag. It can also be sprinkled on your carpet or floor and vacuumed up to cleanse a room.

Personal Experience:

Basil is a staple in my spiritual herb collection. I use it regularly for cleansing.

Habitat & Growing Conditions:

Native to Asia, it is now grown in tropical and subtropical climates. Tropical plant that likes heat and moist, well draining soil

Properties:

• Anti-bacterial
• Anti-fungal
• Anti-inflammatory

Key Constituents:

• Essential oil
• Caffeic Acid
• Monoterpenes
• Tannins
• Beta-carotene
• Vitamin C

Sources:

Medicinal Herbs: A Beginner's Guide, Rosemary Gladstar, p53

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any diseases. If you are under the care of a health care provider and/or taking prescription medication, check with your health care provider before taking any herbal supplement.